Our Nigerian style homemade pasta with seafood mix infused in a creamy palm butter sauce
BY CHEF HILDA BACI
SJuicy Oven grilled croacker coated in pepper sauce served with yam cubes and sweet potatoes with our stir fry salsa
BY
CHEF HILDA BACI
Pan fried Salmon steak seared with coconut sauce and served with a side of grilled potato and carrot
BY CHEF HILDA BACI
Grilled jumbo prawns, sake sauce and fried rice
Tomato sauce pasta with mussels, prawns and calamari
Seafood and beef chorizo with spanish style Jollof rice
Crispy deep fried tiger prawns shrimps rolls served with our special Zaza sauce
Served with potatoes and grilled vegetables
Juicy south african tenderloin served with mashed potato, fresh vegetables and peppercorn sauce
Slow cooked boneless beef ribs on a bed of mashed potatoes topped with vegetable gravy
Half chicken served with vegetables, roasted potatoes and gravy sauce
Served with mashed potatoes and gravy mushroom sauce
Grilled lamb coated in peanut and served with our authentic chimichurri sauce
Slow cooked tender Shank covered in parmesan cheese and served with our "Pomme Purée" and a gravy tomato sauce
Juicy oven grilled chicken thigh coated in pepper sauce served with yam cubes and sweet potatoes with our stir fry salsa
Served with vanilla ice-cream
Crunchy fried banana coated with cinnamon served with our homemade vanilla sauce and ice cream
Nutty and rich slices of chocolate and creamy peanut butter blend, topped with mouthwatering icing chocolate, served with vanilla ice cream
A mixed platter of shrimp tacos, lobster suya, jerk chicken skewers, lamb rolls and fried plantain
A mixed platter of fish fingers, piri-piri prawns, jerk grilled octopus, sweet chili baby calamari served with sweet potato fries
A mixed platter of Rib-eye, chili chicken drumbsticks, grilled jumbo prawns and fried sweet-chili calamari served with fried rice
6 Tacos with your choice of 3 selections, Mexican Lamb, African Goat, Asian Chicken, Atlantic Fish, Caribbean Shrimps
Green salad ₦4,000
Delicately seasoned prawns wrapped in pastry sheets filled with spicy mayo and served with Tartar sauce
BY CHEF HILDA BACI
Soy garlic chicken wings, seasoned with Yajji (Suya pepper), Teryaki Sauce, paprika and our in-house chicken seasoning cubes mix
BY CHEF HILDA BACI
Hummus with pan fried goat meat and plantain with a twist of fusion Afro Lebanese
BY CHEF HILDA BACI
Hummus with pan fried shrimps and a side of fried tortilla bread
BY CHEF HILDA BACI
Aliquet adipiscing vivamus ultrices ipsum
Sweet potato fries and sweet chili dip
Fresh tomato and onion brunoise style
Crispy coated shrimps with sriracha marinade
Trio breaded fish sliders with Japanese Tartar sauce
Fried fresh caught shrimps seasoned with our special spices blend
Served with homemade Thai mango Habanero sauce
Your go-to grilled marinated chicken breast, topped with fresh chili and served with our rich chutney mint sauce
Japanese style sandwich with Katsu sauce
Trio angus beef patties, mushroom, melted cheese and homemade chips
Juicy medium grilled Prime Beef tenderloin, special tataki sauce, served with crispy fries and garnished with fried garlic
Avocado and shrimps on a bed of mixed leaves, served with our balsamic glaze dressing
Grilled marinated chicken, with mustard dressing
Crispy gem lettuce tossed in ceasar dressing and topped with fried chicken balls, shaved Parmesan and sea salt croutons
Trio flavored Hummus, classic, spicy and avocado served with chips
Martell VSSD, celery & snow pea puree, cucumber juice, agave syrup, lemon juice, celery bitters, apple cream
Vodka, Lemon Juice, Grapefruit, Bubble Gum Syrup, Cotton Candy
Coconut Infused Beefeater Gin, Sweet Vermouth, Campari, white cocoa cream
Absolut Elyx, Aperol, fresh lime, watermelon syrup, cherry & grapefruit bitters
Martell VSSD, roasted pineapple juice, brown sugar, molasses bitters, mint leaves, GH MUMM Demi-Sec top
Bubble Blasted, Gin, Elderflower, Lemon, Kiwi Syrup
Jameson Black Barrel, Chivas XV, lemon & orange juice, simple syrup, aromatic bitters, splash of red wine
Casamigos Anejo, Aperol, Ginger Syrup, Passion Syrup, Lemon Juice, Top Champagne
A selection of 4 shooters accompanied with fresh fruits
Martell Xo, Homemade Zobo Syrup, Pomegranate, Champagne Rose Splash
Live station at your table, Clase Azul Reposed, twisted margarita mix with our secret Zaza mix
Gin, Rose Syrup, Campari, Grapefuit Juice, Tonic Water
Martell VS, Rum, Lemon Juice, Orange Juice, Pineapple Juice, Passion Suyrup
Rum, Vanilla Syrup, Coconut Half And Half, Homemade Watermelon Syrup, Fresh Watermelon
Rum 5 YO, pineapple juice, mango puree, honey cream, fresh lime
Beefeater Gin, Aperol, apple juice, fresh lemon, passion fruit syrup, honey water, Zobo reduction
Absolut Vodka, elderflower syrup, grenadine, cranberry juice, honey water, fresh Lime, mint leaves, watermelon
Your Choice Of 6 Different Flavored Margaritas :
Ginger Lychee
Watermelon
Passion Fruit
Roasted Pineapple
Tropical
Chili Mango